138. A community health nurse identifies a high rate of chronic diseases in a community with limited access to fresh produce. What is the critical public health nursing intervention?
A.
Advise residents to eat canned food
B.
Advocate for farmers' markets, community gardens, healthy food initiatives, and policies that improve access to nutritious food
✓
C.
Only provide generic diet plans
D.
Ignore the food environment
📖 Additional Information
Advise residents to eat canned food
Advocate for farmers' markets, community gardens, healthy food initiatives, and policies that improve access to nutritious food
