BS Nursing Clinical Practicum
nmdcat.online June 6, 2026

29. A patient is prescribed Warfarin (Coumadin), an anticoagulant. What dietary education is crucial to provide?

A. Encourage consumption of leafy green vegetables
B. Limit intake of foods high in Vitamin K
C. Increase intake of grapefruit juice
D. Avoid all dairy products

📖 Additional Information

  • Encourage consumption of leafy green vegetables
  • Limit intake of foods high in Vitamin K
  • Increase intake of grapefruit juice
  • Avoid all dairy products

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