Zymogens like pepsinogen, trypsinogen, and chymotrypsinogen are inactive precursors of powerful proteases. They are activated by cleavage only after reaching the gut lumen. This prevents them from hydrolyzing the proteins of the cells that produce them, which would lead to tissue destruction.
Zymogens like pepsinogen, trypsinogen, and chymotrypsinogen are inactive precursors of powerful proteases. They are activated by cleavage only after reaching the gut lumen. This prevents them from hydrolyzing the proteins of the cells that produce them, which would lead to tissue destruction.