Practice Questions

The secondary structure of a protein, such as the α-helix, is primarily stabilized by

A. Disulfide bridges
B. Hydrophobic interactions
C. Hydrogen bonds between the backbone carbonyl oxygen and amide hydrogen
D. Peptide bonds

Secondary structures are stabilized by hydrogen bonding between peptide backbone atoms rather than side chains.

nmdcat.online BIO NMDCAT
Jun 29, 2026

Basic amino acids have side chains that accept protons. Lysine contains an ε-amino group that is positively charged at physiological pH.

nmdcat.online BIO NMDCAT
Jun 29, 2026

The formation of a peptide bond between two amino acids is a classic example of a condensation reaction, where the new bond is formed with the simultaneous release of

A. A molecule of carbon dioxide
B. A molecule of ammonia
C. A molecule of water
D. A phosphate ion

Peptide bond formation is a dehydration synthesis. The carboxyl group (-COOH) of one amino acid reacts with the amino group (-NH₂) of another, releasing a water molecule (H₂O) and forming a covalent amide linkage (-CO-NH-).

nmdcat.online BIO NMDCAT
Jun 29, 2026

The primary structure of a protein refers to the

A. Local folding patterns like α-helices and β-sheets
B. Overall three-dimensional fold of a single polypeptide chain
C. Linear sequence of amino acids joined by peptide bonds
D. Association of multiple polypeptide subunits

Primary structure is the linear, genetically determined sequence of amino acids in a polypeptide chain, held together by covalent peptide bonds. This sequence dictates all higher levels of protein structure.

nmdcat.online BIO NMDCAT
Jun 29, 2026

The complete hydrolysis of a protein with strong acid under heat will ultimately break all the peptide bonds, yielding a mixture of

A. Dipeptides and tripeptides
B. Free amino acids
C. Monosaccharides and nucleotides
D. Peptones and proteoses

Complete acid hydrolysis (e.g., 6M HCl at 110°C for 24 hours) cleaves all peptide bonds in a protein, releasing the constituent free amino acids. Partial hydrolysis yields smaller peptides (di-, tri-, and oligopeptides).

nmdcat.online BIO NMDCAT
Jun 29, 2026

The amino acid proline is often referred to as an “α-helix breaker” because its unique cyclic structure, where the side chain is bonded to the backbone nitrogen, creates

A. A highly flexible region in the protein chain
B. A positive charge that repels other amino acids
C. A kink in the polypeptide chain and restricts the backbone rotation required for a regular α-helix
D. A site for glycosylation that disrupts the secondary structure

In proline, the R-group forms a pyrrolidine ring by bonding back to the amide nitrogen. This cyclization eliminates the amide hydrogen needed for H-bonding in an α-helix and imposes a rigid, fixed kink in the polypeptide backbone, disrupting the regular helical conformation.

nmdcat.online BIO NMDCAT
Jun 29, 2026

The thiol (-SH) group of cysteine's side chain can be oxidized to form a covalent disulfide bond (-S-S-) with another cysteine residue. This bond is critical for stabilizing the tertiary structure of secreted proteins like insulin and immunoglobulins. Methionine contains sulfur but cannot form disulfide bridges.

nmdcat.online BIO NMDCAT
Jun 29, 2026

The amino acid glycine is unique among the 20 standard amino acids because its R-group is a hydrogen atom. This structural simplicity results in glycine being

A. Optically active and levorotatory
B. The only achiral standard amino acid
C. An essential amino acid with an aromatic side chain
D. The primary sulfur-containing amino acid

A carbon atom must be bonded to four different groups to be chiral. The α-carbon of glycine is bonded to an amino group, a carboxyl group, and two hydrogen atoms. Since two substituents are identical, it is not a chiral center, and glycine is optically inactive.

nmdcat.online BIO NMDCAT
Jun 29, 2026

The isoelectric point (pI) of an amino acid is defined as the pH at which

A. The amino acid is fully protonated and carries a net positive charge
B. The amino acid has no net electrical charge and does not migrate in an electric field
C. The solubility of the amino acid in water is at its maximum
D. The amino acid exclusively exists in the D-configuration

The pI is the pH where the net charge on the amino acid is zero. At this pH, the molecule is a zwitterion and will not move towards either the anode or cathode during electrophoresis. For neutral amino acids, pI is the average of pKₐ₁ and pKₐ₂.

nmdcat.online BIO NMDCAT
Jun 29, 2026

A zwitterion is the dipolar ionic form of an amino acid that exists at a specific pH. In this state, the amino acid possesses

A. A net positive charge due to protonation of the amino group
B. A net negative charge due to deprotonation of the carboxyl group
C. Both a positive charge on the amino group and a negative charge on the carboxyl group, resulting in a net charge of zero
D. No ionizable groups, making it neutral and non-polar

At the isoelectric point (pI), the amino group is protonated (-NH₃⁺) and the carboxyl group is deprotonated (-COO⁻). The molecule carries equal positive and negative charges, making it electrically neutral overall, termed a zwitterion.

nmdcat.online BIO NMDCAT
Jun 29, 2026
Page 297 of 1127
Jump to:

🏆 Top Contributors

  • N

    nmdcat.online

    11260 MCQs

  • N

    NMDCAT.ONLINE

    1 MCQ

  • G

    GULABsb

    1 MCQ

Categories

View all →