BIO NMDCAT Conjugated molecules
nmdcat.online July 3, 2026

29. The modification where a carbohydrate chain is attached to the hydroxyl oxygen of a serine or threonine residue is termed

A. N-linked glycosylation
B. O-linked glycosylation
C. Esterification
D. Deamination

📝 Explanation

O-linked glycosylation occurs through the covalent attachment of an oligosaccharide to the oxygen atom of serine or threonine side chains.

📖 Additional Information

  • N-linked glycosylation
  • O-linked glycosylation
  • Esterification
  • Deamination

O-linked glycosylation occurs through the covalent attachment of an oligosaccharide to the oxygen atom of serine or threonine side chains.

🔗 Share This Question

Categories

View all →